Crumbl Copycat Red Velvet Cookies

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For a Crumbl copycat red velvet cookies recipe, gather ingredients like flour, cocoa, and buttermilk. Follow the instructions to mix and chill, then bake to enjoy the delectable flavor and texture.

Red velvet cookies are a popular treat for any occasion, and making them at home allows you to enjoy them whenever you like. You’ll find an easy-to-follow recipe for Crumbl copycat red velvet cookies that will have everyone asking for more.

With simple steps and readily available ingredients, you’ll soon be enjoying these scrumptious cookies in the comfort of your own home. Whether for a special event or a delightful indulgence, these red velvet cookies are sure to become a favorite in no time. So, let’s dive into the recipe and bring the irresistible taste of Crumbl cookies to your own kitchen!


In order to make Crumbl Copycat Red Velvet Cookies at home, you will need a variety of ingredients to achieve that perfect balance of flavor and texture. Don’t worry, the ingredients list is quite simple and can be easily found at your local grocery store.

Dry Ingredients

The dry ingredients are the foundation of these delicious cookies. Here’s what you’ll need:

  • All-purpose flour: 2 and 1/4 cups
  • Cocoa powder: 2 tablespoons
  • Baking soda: 1/2 teaspoon
  • Salt: 1/4 teaspoon

Wet Ingredients

Now that we have the dry ingredients covered, let’s move on to the wet ingredients that will give these cookies their luscious texture and rich flavor:

  • Unsalted butter: 1 cup (room temperature)
  • Granulated sugar: 1 and 1/2 cups
  • Brown sugar: 1/2 cup (packed)
  • Eggs: 2 large
  • Buttermilk: 1/4 cup
  • Red food coloring: 2 tablespoons
  • Vanilla extract: 2 teaspoons

These ingredients, when combined, create the perfect recipe for Crumbl Copycat Red Velvet Cookies. Once you have all the ingredients ready, it’s time to get started with the baking process. Stay tuned for the next section, where we will go through the step-by-step instructions on how to bake these mouthwatering cookies.

Crumbl Copycat Red Velvet Cookies



Before you can sink your teeth into the delectable Crumbl Copycat Red Velvet Cookies, it’s essential to prepare the cookie dough, shape the cookies, and bake them to perfection. These steps are crucial in ensuring that the cookies turn out just right, with the perfect texture and flavor that will leave your taste buds wanting more.

Preparing The Cookie Dough

  • Mixing all-purpose flour, cocoa powder, baking soda, and salt together in a bowl.
  • In a separate bowl, cream together butter and granulated sugar until light and fluffy.
  • Gradually add eggs, vanilla extract, and red food coloring to the butter mixture, mixing well after each addition.
  • Gently fold in the dry ingredients until a smooth cookie dough forms.
  • Refrigerate the dough for at least 1 hour to allow it to firm up.

Shaping The Cookies

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Take about 2 tablespoons of dough and roll it into a ball.
  3. Place the dough balls onto the prepared baking sheet, leaving enough space between them as they will spread during baking.
  4. Gently press each ball down to flatten slightly.

Baking The Cookies

Once the dough is prepared and shaped, it’s time to bake the cookies to perfection.

  1. Bake the cookies for 10-12 minutes, or until the edges are set but the centers are still soft.
  2. Transfer the cookies to a wire rack to cool completely before serving.


Frosting is the crowning glory of these delectable copycat red velvet cookies from Crumbl. The rich, creamy sweetness of the frosting perfectly complements the hint of cocoa in the cookies, creating a truly indulgent treat. Let’s take a closer look at how to create the ideal cream cheese frosting and beautifully decorate the cookies for a flawless finish.

Cream Cheese Frosting

Creating the cream cheese frosting for these red velvet cookies is a simple yet crucial step. The combination of tangy cream cheese, velvety butter, and just the right amount of powdered sugar results in a luscious and smooth frosting that takes these cookies to the next level. Here’s a basic recipe to get you started:

  1. Beat 8 ounces of softened cream cheese and 1/2 cup of unsalted butter in a mixing bowl until smooth.
  2. Sift in 2 cups of powdered sugar and continue beating until well combined and creamy.
  3. Add 1 teaspoon of vanilla extract and mix until smooth and fluffy.

Decorating The Cookies

Once the cookies have been baked and cooled, it’s time to add the finishing touches with the cream cheese frosting. Use a piping bag or spoon to generously swirl the frosting onto the cookies, ensuring an even distribution for a visually appealing presentation. For an added touch of elegance, sprinkle some red velvet cake crumbs or mini chocolate chips on top of the frosting.

Crumbl Copycat Red Velvet Cookies


Tips And Variations

When it comes to baking Crumbl Copycat Red Velvet Cookies, there are several tips and variations that can help you customize your cookies to suit your preferences. Whether you want to substitute ingredients, add toppings, or ensure the best storage, these tips will guide you through the process.

Substituting Ingredients

Substituting ingredients can be a great way to put your own twist on the Crumbl Copycat Red Velvet Cookies. Here are some ingredient substitutes you can try:

  1. Swap the all-purpose flour with gluten-free flour for a gluten-free version.
  2. Replace the red food coloring with natural alternatives like beetroot powder or raspberry puree.
  3. Use almond extract instead of vanilla extract to add a hint of nuttiness.
  4. Experiment with different types of chocolate chips, such as white chocolate or dark chocolate, for a unique flavor profile.

Adding Toppings

Elevate your Crumbl Copycat Red Velvet Cookies by adding delicious toppings. Here are some options to consider:

  • Sprinkle powdered sugar on top for a touch of sweetness and an elegant look.
  • Drizzle melted white or dark chocolate over the cookies for a decadent touch.
  • Crush some candy canes and sprinkle them on the cookies for a festive twist.
  • Add a cream cheese frosting glaze on top to enhance the red velvet flavor.

Storage Tips

Proper storage ensures that your Crumbl Copycat Red Velvet Cookies stay fresh and delicious for longer. Follow these storage tips:

Tips Description
Place in an airtight container This helps maintain the cookies’ moisture and prevents them from becoming stale.
Store at room temperature Avoid storing the cookies in direct sunlight or high humidity areas.
Separate layers with parchment paper To prevent the cookies from sticking together, place a sheet of parchment paper between each layer.
Freeze for long-term storage If you want to keep the cookies for an extended period, you can freeze them in an airtight container or freezer bags. Thaw before serving.

With these tips and variations, you can create your own unique version of Crumbl Copycat Red Velvet Cookies. Whether you opt for ingredient substitutions, creative toppings, or proper storage techniques, your cookies are sure to be a hit!

Crumbl Copycat Red Velvet Cookies


Frequently Asked Questions For Crumbl Copycat Red Velvet Cookies

Does Crumbl Cookies Have Red Velvet?

Yes, Crumbl cookies does offer red velvet cookies. They are a delicious and popular option on their menu.

What Is Red Velvet Cookie Dough Made Of?

Red velvet cookie dough is made with ingredients like cocoa powder, red food coloring, butter, sugar, flour, and chocolate chips. It has a rich, chocolatey flavor with a hint of tanginess from the addition of vinegar or buttermilk.

Does Crumbl Use Cake Mix In Their Cookies?

No, Crumbl does not use cake mix in their cookies. Their cookies are made from scratch using high-quality ingredients.

What Is The Most Famous Crumbl Cookie?

The most famous Crumbl cookie is the chocolate chip cookie, loved for its gooey texture and rich flavor.


Indulge in a delightful treat with these crave-worthy Crumbl Copycat Red Velvet Cookies. With their irresistible soft and chewy texture and rich cocoa flavor, these cookies are a true crowd-pleaser. Whether you’re a fan of red velvet or simply enjoy a good cookie, this recipe is sure to satisfy your sweet tooth.

So, gather your ingredients and get ready to impress your friends and family with these delectable homemade cookies.

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